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Dish: cheesecake manufacturing facility cajun jambalaya pasta

Cheesecake Manufacturing Facility Cajun Jambalaya Pasta

4 ounces butter
2 tsps Cajun flavoring mix
1 additional pound boneless, skinless fowl breasts, lowered right into little products
1 additional pound fresh linguini pasta
1/2 cup clam juice
2 ounces green bell peppers, lowered right into slim strips
2 ounces red bell peppers, decreased right into slim strips
2 ounces yellow bell peppers, lowered right into slim strips
4 ounces red onions, lowered right into slim strips
1/2 added pound fresh device shrimp, peeled, deveined, tails removed
1/2 cup diced tomatoes

Place the butter right into a sauté fry pan. Make it possible for the butter to thaw a little. Consist of the flavor right into the fry pan as well as additionally blend together with the thawed out butter.Add the chicken right into the fry pan as well as likewise stay to prepare till the chicken relates to half done.

While the chicken is cooking, completely place the pasta right into boiling water in addition to cook up till al dente.

Place the clam juice right into the fry pan. Consist of the peppers as well as additionally onions.Cook for an extra minutes, making sure the veggies are warmed up by means of along with the fowl is virtually done.

Consist of the shrimp right into the fry pan. Toss the elements with each various other along with continue to be to prepare up till the shrimp are basically done.

Consist of the tomatoes right into afterwards fry pan. Continue to be to prepare mix up till both the shrimp as well as additionally chicken are thoroughly prepare with.

Setting some pasta right into each meal. Spoon equal components of the jambalaya blend right into each amaze the pasta.

Uses 4.

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